Jiangxi Lianglu Food Co., Ltd

Sorghum rice flour

This product uses high-quality sorghum and rice as raw materials, uses a unique research and development formula, and uses refined technological processes for processing. It contains a variety of natural nutrients that are indispensable to the human body, and does not contain any additives. Perfect for home dining and gift giving

corn rice flour

This product uses high-quality rice and corn as raw materials, uses a unique research and development formula, and is processed by refined technological processes. It has a variety of natural nutrients that are indispensable to the human body, and does not contain any additives. Perfect for home dining and gift giving

Buckwheat Rice Noodles

This product uses high-quality rice and buckwheat as the main raw materials, and is processed by a unique research and development formula and refined technological process. Featured, it is a good food for home dining and gifts

Buckwheat Rice Noodles

Lianglu brand series of rice noodles. All use high-quality rice and Longhu Mountain spring water as raw materials, and good mountains and good water produce top grades. Absorb traditional craftsmanship

Warmly celebrate the launch of the official website of Jiangxi Lianglu Food Co., Ltd.!

The company's new factory was established in April 2018, covering an area of 23,000 square meters, with a rice base area of 13,200 mu. There are 288 employees, high-quality, high-level and innovative professional R&D personnel and management personnel. The product combines traditional craftsmanship and first-class production equipment to develop and produce the "Lianglu Brand" series of rice noodles, mainly producing: Jiangxi rice noodles, Hakka rice noodles, Guilin rice noodles, corn rice noodles, sorghum rice noodles, buckwheat rice noodles, black rice rice noodles, five grains and fish noodles, five grains More than 10 kinds of products, such as miscellaneous grains and rice noodles, have become a major characteristic industry in Jiangxi, and the products sell well at home and abroad.

Jiangxi Province expands and strengthens the scale of rice noodle industry

A few days ago, the General Office of the Provincial Government issued the "Implementation Opinions on Further Improving the Competitiveness and Added Value of Jiangxi Rice Noodles" (hereinafter referred to as the "Opinions") to further promote the standardization and branding development of Jiangxi rice noodles, enlarge and strengthen the Jiangxi rice noodle industry scale, and speed up the development of Jiangxi rice noodles. Improve the competitiveness and added value of Jiangxi rice noodles.

Jiangxi focuses on the implementation of "five major projects" to enhance the competitiveness and added value of rice noodles

China News Service, Nanchang, December 28 (Reporter Wu Pengquan) The "Implementation Opinions on Further Improving the Competitiveness and Added Value of Jiangxi Rice Noodles" (hereinafter referred to as the "Implementation Opinions") issued by the official website of the Jiangxi Provincial People's Government on the 28th put forward that the key implementation There are 20 specific measures in the "five major projects" such as the industrial cluster development project to accelerate the high-quality development of Jiangxi's rice noodle industry.

Jiangxi Huichang Rice Noodles won the national "Green Pass"

China News Service, Nanchang, March 24 (Reporter Su Cheng) On the 24th, Jiangxi Huichang Rice Noodles, a Chinese geographical indication product, was awarded China's first rice noodle "Ecological Origin Protection Product" certificate. This means that Jiangxi Rice Noodles has obtained a "green pass" that crosses the ecological trade barriers in the international market.

Jiangxi Huichang: Make a good brand of rice noodle industry

A few days ago, when I walked into Jiangxi Wufeng Food Co., Ltd. in Huichang County, I saw that the workers were busy on the production line in an orderly manner, and grains of high-quality rice were made into pure white rice noodles through a process. The relevant person in charge of the company told the author that Huichang rice noodles not only obtained the qualification for export to the EU, but also officially became the first rice noodles in the country after various procedures such as declaration, preliminary examination, on-site audit, and publicity. The company is very excited, and the company is running at full speed and stepping up production. In recent years, relying on the advantages of county resources, Huichang County has vigorously implemented the strategy of "invigorating enterprises with science and technology, creating brand actions, and promoting the effect of industrial clusters", playing a good role in food processing, and effectively stimulating the development vitality of the food processing industry.

The 1000-meter-long Nanchang Rice Noodles debuted at the Jiangxi Tourism Industry Expo

China Youth Network, Nanchang, September 26th (Xiong Jiujiu) The 2016 Jiangxi Tourism Industry Expo was held at the Nanchang International Convention and Exhibition Center on September 23rd. In this exhibition, Gan Fen Kee is ingenious and produced the world's first 1,000-meter-long zero-addition healthy rice noodle on site, and invited nearly a thousand citizens to witness the birth of this miracle.

Nanchang Rice Noodle

Nanchang rice noodles is a famous specialty snack in Jiangxi Province. Jiangxi is a land of fish and rice. Rice noodles are the daily staple food of ordinary people. Fried noodles are a kind of folk food in Jiangxi. Round strips, white, made of rice milk), cook them, then pick them up (it can be left to dry for several hours after picking up, and the length of drying and storage time will affect the hardness and taste of the fried noodles), and then put the noodles in Stir fry in the oil pan and add some greens, stir fry and serve.